I am a huge fan of all things pomegranate, so when I saw this recipe I knew I 1) wanted to try it and 2) wanted to share it. I have yet to actually try it, but I plan to soon. I hope you guys try it too. Enjoy!

Ingredients

• 1 1/2 cups pomegranate juice
• 1 cup pear nectar
• 1/4 cup orange-flavored liqueur, such as Grand Marnier
• 1 bottle (750 ml) Champagne

Directions

1. In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur. Slowly add Champagne. Serve over ice.

*NOTE: Martha Steward uses Champagne in this punch, but other sparkling white wines, such as Prosecco, are equally festive and just as good.